Adventures in cooking: Turkey burger with cheddar slice on a whole wheat bun, sweet potato fries and sugar snap peas

I bought two sweet potatoes at the grocery store yesterday specifically to make sweet potato fries. Did you know they have three times the nutritional value as regular potatoes?

The recipe I used suggested pumpkin pie spice and chili spice, but I used seasoned salt, garlic salt and chili powder instead.

Try swapping something salty for something sweet by coating them in brown sugar and cinnamon before baking.

Mmmmm.